2015 Château Grand-Puy-Lacoste, Pauillac, Bordeaux

Red • Dry • Full Bodied • Cabernet Sauvignon (74%), Merlot (23%), Cabernet Franc (3%)
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Code: 20150600750008003256
  • Colour
    Red
  • Sweetness
    Dry
  • Vintage
    2015
  • Alcohol
    13.5%
  • Grape
    Cabernet Sauvignon (74%), Merlot (23%), Cabernet Franc (3%)
  • Body
    Full Bodied
  • Producer
    Château Grand-Puy-Lacoste

Critics reviews

James Molesworth
92/100

This is on the charming side of the spectrum, with a rounded hint to the mix of violet-infused plum and cherry fruit, accented by notes of singed cedar and sandalwood. Light black tea and warm cast iron accents pervade the finish, returning this to a more typical Pauillac profile. Best from 2020 through 2032. 10,000 cases made.

James Molesworth, WineSpectator.com (March 2018)
James Suckling
96/100

Swathed in spicy and toasty oak aromas, this has a wealth of superbly expressed red and dark berries, flowers and mint. The palate delivers a very assertive and energetic array of dark berries and spiced plums with a fresh, focused, vibrant finish. Superb wine. Try from 2023.

James Suckling, JamesSuckling.com (February 2018)
Jancis Robinson MW
17.5/20

Tasted blind. Fragrant. Cool and zesty and very well put together. Really quite refined and fresh. Not trying to be a blockbuster but the balance is superb.

Drink 2024 - 2042

Jancis Robinson MW, JancisRobinson.com (February 2019)
Lisaperrotti Brown MW
91+/100

The 2015 Grand-Puy-Lacoste is medium garnet-purple colored with a nose of red and black currants, cedar chest and roses with a touch of dusty earth. The medium-bodied mouth is chewy, with lively fruit and good balance.

Drink 2019 - 2032

Lisaperrotti Brown MW, Wine Advocate (February 2018)
Neal Martin
92/100

The 2015 Grand Puy Lacoste did not perform to the level I expected. That said, it has a wonderful bouquet of vibrant blackberry and raspberry fruit, rose petals and graphite, all very complex and engaging. The palate is medium-bodied with fine-grained tannin. It still has some vanilla-y oak to be assimilated, but it displays a very smooth texture and fine precision toward the finish. A little more showy and modern in style than previous vintages. I would give this at least five years in bottle. Tasted blind at the Southwold 2015 Bordeaux tasting.

Neal Martin, Vinous.com (January 2019)
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