Champagne Henriot, Souverain, Brut

Chardonnay is arguably the most versatile white grape variety in the world. Grown globally and beloved for its adaptability, it can produce wines that range from crisp and mineral to rich and opulent. It thrives in a wide range of soils but performs best in limestone-rich terroirs, such as those found in Chablis, Champagne, and the Côte d'Or.

In 1668, the monk Dom Pérignon is credited with discovering the traditional method of making sparkling wine - a technique now used worldwide. Yet it is only in Champagne, France’s most northerly wine region, that this method produces wines of such finesse and prestige. Today, Champagne is home to over 15,000 growers and 290 Champagne houses. The region’s cool climate often necessitates a blend of grape varieties: Chardonnay brings fruit and elegance, while Pinot Noir and Pinot Meunier provide body and backbone.